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God’s Word is often described in Scripture as food, milk for the infant Christian and meat for the maturing believer. But have you ever felt as though you’ve been handed a steak but never introduced to a knife or a fork? The food is at your fingertips but you really don’t know how best to consume it? We’re going to spend three weeks looking at methods and tools to help us dive into the Bible and truly read it for all it’s worth.

 

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